Author: Gaurav Ruhela
10 Febraury, 2024
Eucalyptus oil's strong, refreshing aroma is valued for its decongestant properties, commonly used in inhalants and chest rubs for respiratory relief
Geranium's floral, rosy scent is reminiscent of spring gardens and its essential oil is prized in skincare and aromatherapy for its balancing and uplifting effects
Known for its gentle, floral scent, chamomile is widely used in herbal teas and aromatherapy for its soothing and relaxing properties
Renowned for its calming scent, lavender's aromatic oils are used in aromatherapy to reduce stress and promote relaxation
Jasmine's intoxicating floral fragrance is widely used in perfumery and aromatherapy for its mood-lifting and aphrodisiac effects
Patchouli's earthy, musky aroma is distinctive and long-lasting, often used in perfumes and incense, with reputed grounding and calming properties
With its invigorating aroma, rosemary is not only a culinary herb but also has been traditionally believed to improve memory and mental clarity
With its citrusy, lemon-like fragrance, lemongrass is prized for its uplifting aroma and is commonly used in aromatherapy to promote alertness and positivity
The refreshing scent of mint is attributed to menthol, which not only provides a cooling sensation but also helps relieve congestion and nausea
Known for its sweet and spicy fragrance, basil's essential oils possess antibacterial properties and are used in herbal medicine
Thyme's aromatic oils contain thymol, a compound with antimicrobial properties that has been used for centuries in natural remedies
Sage emits a warm, earthy scent and is believed to have purifying properties, often used in spiritual rituals and smudging ceremonies
Peppermint's cooling, minty scent is attributed to menthol, offering a refreshing aroma and providing relief from headaches and digestive issues
Oregano's robust, spicy aroma is due to its high concentration of essential oils, which possess antimicrobial properties and enhance culinary dishes
Cilantro's aromatic leaves emit a fresh, citrusy scent, while its seeds have a warm, spicy aroma, both widely used in global cuisines for flavor enhancement
Fennel's sweet, licorice-like scent is attributed to its aromatic compounds, which not only add flavor to dishes but also aid in digestion and alleviate gas